Plantbased Dalgona Whipped Coffee — Sugar-free

2 T Erythritol, Powdered

1 1/2 T Coffee, Instant

2 T Water, Boiling

Vanilla powder, a Dash of

1 C Plantbased Milk of your choice

1. All Ingredients in a tall metal Beaker or Carafe

2. Attach the whisk attachment to an immersion blender

3. Whisk until peaks form

4. Add Ice to a glass

5. Pour in Plantbased milk

6. Top with Dalgona mixture

7. Stir to enjoy

Published by

djpierson

Chef, vegan, warrior

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s